Biutiful Cava Brut Nature

Vine Arts Verified independent store

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Made from 80% Macabeu and 20% Chardonnay, this dry Cava has less than 1 g/l of residual sugar. Aged for a year and a half sur latte prior to disgorgement, it has crisp minerality a nd sharp citrus flavours."Translucent yellow-gold. Lemon zest, quinine and ginger on the incisive, mineral-accented nose. Sharply focused and dry, showing firm cut to Meyer lemon and green apple flavors, which deepen slowly on the back half. Finishes long and energetic, leaving subtle herb and floral notes behind." - Vinous Show more