Black Angus Chuck Tender Roast

Gonzalo Natural Organic Kosher Verified independent store

→

1.3 kg (2.9 Lbs) PieceGrass fed - Never anti-biotic, hormones, animal by-products The name of this cut comes from its shape—long and narrow with a pointed tip, similar to a Tenderl oin. The muscle is very lean and should be slow-cooked rather than roasted or grilled. Also referred to as “Mock Tender” because it has a similar appearance to a Tenderloin. Origin: Argentina Kosher Cert.: OU-Orthodox Union Show more