Black Pepper

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Black Pepper is one of the world's most versatile spices, valued for its warm, aromatic and distinctly peppery character. Its familiar yet expressive flavour brings depth and balan ce to almost any savoury preparation. Ideal for meat, fish, vegetables, sauces, soups, marinades, eggs and everyday cooking. Aromatic Profile Warm and aromatic Distinctively peppery Spicy and persistent Directions for Use Ideal with meat and fish Excellent with vegetables and sauces Suitable for soups and marinades Perfect as an everyday seasoning Best freshly ground to preserve its aroma Product Information Form: Whole black pepper Ingredients100% Black Pepper. Show more