This natural blackcurrant puree makes a great mixer for cocktails. Try using this puree in a blackcurrant mojito with white rum and mint. Blackcurrant puree is also a useful ingredient in pâtisserie recipes, from blackcurrant pâtes de fruits to blackcurrant jams and jelly. Funkin purees contain only the best fruit from around the world - no artificial colours, flavours, preservatives or additives. This blackcurrant puree is made from Andega blackcurrants harvested midway through the summer in France. The purees come in a pourable pouch with a re-sealable screw top lid for easy cocktail making. Once open refrigerate and consume within 8 days. Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Blackcurrant 90%, sugar 10%
