Blanched Almonds

Nomad Wholefoods Verified independent store

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Smooth, creamy, and ready to go — blanched almonds have had their skins removed so you can get straight to the good stuff. They're perfect for baking, making almond flour, or simpl y snacking on by the handful.Why you'll love them: Skinless and smooth for effortless baking and blending Rich, creamy flavour with a satisfying crunch Wonderfully versatile across sweet and savoury Sold unpackaged with zero waste How to use: Bake into cakes and biscuits, slice over salads for crunch, or blitz into almond flour and silky homemade almond milk. Feeling fancy? Dip them in melted dark chocolate for an irresistible treat. Show more