Bleu des Basques | Onetik

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Bleu des Basques is a pasteurized sheep milk cheese from the Basque Region of France. It is a firm, aged, blue cheese with a natural rind. It has a healthy, natural rind and a bloo m of edible mold unique to our cellars. The blue-veined interior has a supple texture and a pronounced flavor, with notes of truffle at the finish. This cheese is distinct from most other French blues as its maturing process does not include brining, leading to a far less salty flavour. ~ 100g. As all of our cheese/deli/butcher items are hand-cut and weight-variable, customer will be notified via email after price is confirmed in-house for final total. Show more