Net Weight 300 gram | ~6 pieces a 50g Why you'll love this Soft, fudgy, and deeply nutty, these blondies are the kind of better-for-you snack that somehow tastes like dessert. Rich peanut butter, warm vanilla, and melty dark chocolate come together with a perfectly dense, chewy texture that’s seriously satisfying. Naturally sweetened and made with wholesome ingredients, they’re perfect for those postpartum moments when hunger hits fast, especially the 3am feeds when you need something comforting, filling, and easy to grab. Key Nutritional Values Per 100g Calories 370 | Protein 12g | Fiber 5.8g Benefits Protein-rich: Supports sustained energy and fullness High in fiber: Supports digestion and keeps you satisfied longer Ingredients Chickpeas (46%), Peanut Butter (23%), Maple Syrup (23%), Oats (8%), Dark Chocolate (1%), Vanilla Extract, Baking Powder, Sea Salt Allergens PEANUTS, MAY CONTAIN TRACES OF GLUTEN, DAIRY Preparation Keep blondies in the freezer until the “Enjoy before” date. For a warm treat, microwave for 20–30 seconds or bake at 150°C for 8–10 minutes. Prefer room temp? Thaw for 1 hour before enjoying. Once thawed, keep refrigerated and use within 3 days. Do not refreeze.