Best Bloody Mary Seasoning ever. This is a classic drink made extraordinary with our own original blend of spices. As the temperature climbs and the humidity rises, summer drinks are a tasty way to defeat the heat. Have a drink, enjoy the outdoors and celebrate the season. Packaged in our original sealed pouches storage should be in cool (< 21 C or 70 F), dry (< 60% r.h.) to provide a maximale shelf life without appreciable loss of flavour or functional characteristics. Ingredients:Spices (paprika), salt, dehydrated vegetables (garlic, onion), dehydrated horseradish, lemon peel, citrique acid. Allergen Info:contains celeryPrepared in Canada BLOODY MARY / CAESARAll you need:- 1.4 L (48 oz) tin of tomato juice (or clam flavoured tomato juice for Caesar)- vodkaAll you do:For a Pitcher of Bloody Mary Mix :Add 14g/20ml (4 tsp) seasoning mix with 1.4 L (48 oz) tin of tomato juice, mix well & refrigerate. For Bloody Ceasar:Replace tomato juice with clam flavoured tomato juice.For a Single Serving:Add 1.7g (1/2 tsp) seasoning blend to 170 ml (6 oz) tomato juice (or clam flavoured tomato juice) and stir well. Add 42 ml (1 ½ oz) vodka, ice cubes, stir again, garnish with a celery stick and enjoy.