Innovative approach to creating this magical Geisha where electrical waves are infused into the water, providing a special “good vibes” experience to the coffee trees. The remarkable outcome is a Geisha coffee with an exceptional taste that captivates the senses. While savoring our special release: Blooming Coast Geisha coffee, you are also supporting barista education for over 20 Tamesis students. By providing them with this opportunity, they can explore alternative paths for improving their lives while remaining engaged in the coffee industry. Drift into a sun-kissed state of bliss where this is incredible Geisha dances with notes of bright tangerine, sun-ripened peach, delicate jasmine, a hint of coriander seed, and golden honey — blooming into a cup that’s both refined and wildly radiant. PROCESSING: 90-90 FERMENTATION WITH HONEY DRYING Origin: Colombia Roast Level: Light 8 Ounces
