Blue Cheese Stuffed Green Olives Indulge in the perfect fusion of flavor with our blue cheese stuffed olives. Hand-selected large green olives are filled with a blue cheese mixture that combines the best blue cheese crumble for an irresistible tangy flavor. We chose a blue cheese that is more mild in flavor and less pungent, ideal for anyone, even people that don't typically gravitate towards blue cheese! Perfect for Bloody Marys, Dirty Martinis, or as a delicious addition to cheese boards and charcuterie boards, these blue cheese olives add the ideal balance of briny green olive and savory blue cheese. Their rich, bold profile makes them a key ingredient in savory cocktails and an elegant appetizer on any platter. For an easy appetizer recipe, wrap them in bacon or puff pastry and throw them in the air fryer or oven for a happy hour treat to delight your guests. Available in an airtight jar to ensure freshness, our blue cheese stuffed olives can be stored at room temperature until ready to serve. For the best results, refrigerate after opening and keep in their original jar to preserve their extra flavor. From easy recipes to appetizer tables and savory cocktails like a Dirty Martini, these blue cheese-stuffed olives are the perfect appetizer for any occasion. Blue Cheese Stuffed Olives: Flavors, Uses, and Storage Flavor Profile: Sharp & brinyOlives: Green olive blend, hand-pitted and stuffedIngredients: Olives, Water, Blue Cheese (pasteurized cultured milk, water, cream, whey, sodium phosphate, salt, titanium dioxide, guar gum, enzymes), Salt, Vinegar, Lactic Acid, Spices, Sodium Benzoate (preservatives)Uses: Beverage garnish, charcuterie side, salad ingredient, dice and serve in a sandwich or as a pizza toppingShelf Life: 12-18 months after openingStorage Instruction: Store away from light & heat, refrigerate after openingMay Contain Pit Fragments
