Bols Ginger

One Cellar Hong Kong Verified independent store

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Flavours: Ginger Flavours intensity: Sweetness: Acidity: Body: Alcohol Punch: Finish: ________________________________________ Colour: Hazy Colour Intensity: Medium Origin: Holland Abv: 24% Vol.: 700ml ________________________________________ Cocktail Recipe: Ginger Sour Preparation: 50 ml Bols Ginger 30 ml Fresh Lemon Juice 10 ml Sugar Syrup 1 ml White Egg Shake all ingredients to emulsify the drink. Add ice and shake again to cool, strain in a rocks glass filled with cubed ice. Garnish with a lemon twist. Show more