Bombay Blaze BBQ Dust (Medium) Bombay Blaze BBQ Dust is a bold curry BBQ rub and Indian-spiced BBQ seasoning with aromatic warmth, a touch of sweetness, and a confident medium burn. The heat comes from Ghost chilli powder (no extracts) — enough to feel it without killing the flavour — making it a brilliant medium heat BBQ rub for chicken, lamb, kebabs, wraps and roasted veg. If you want a curry seasoning for chicken that also works as a BBQ dry rub, this is the one. The heat comes from Ghost chilli powder — enough to feel it, not so much it kills the flavour. Flavour profile Aromatic • warm curry spice • lightly sweet • medium heat Best on Chicken skewers, lamb chops, burgers Roasted cauliflower, sweet potato, chickpeas Wraps, loaded fries, grilled veg How to use Try it as a curry BBQ rub, a BBQ seasoning, or mixed with oil for an Indian-style paste. Dry rub: Season before grilling/roasting Paste: Mix with oil + a squeeze of lemon/lime Finisher: Dust after cooking for an extra hit 🍖 Recipe Idea Asado Spatchcock Turkey — see how to use Bombay Blaze for a show-stopping spatchcock turkey. 📖 New to rubs? Read What Is a BBQ Rub? or see how Bombay Blaze fits our curry, Peruvian & Moroccan seasoning guide.
