Dry Aged Bone-In Ribeye

Maranatha Farms Verified independent store

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Our Bone-In Ribeye delivers an exceptionally rich, buttery, beef flavor. This cut is considered by many to be the best-tasting cut on the cow that can be grilled or seared. 1.5-2.0 lb / $44 2.0-2.5 lb / $56 2.5-3.0 lb / $69 3.0-3.5 lb / $81 3.5-4.0 lb / $94 100% pasture raised beef, dry-aged for 21 - 28 days. All beef is grass-fed and non-gmo grain-finished in our pastures at Maranatha Farms. Show more