Bone-In Ribeye

Wild Idea Buffalo Verified independent store

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Also called a Cowboy or Tomahawk Steak. The ribeye cap and bone add extra richness to the classic cut, and our Bone-In Bison Ribeye makes for a perfect presentation. These steaks a re perfect for cowboys and common folk alike. Our Bone-In Ribeye was a featured Winner of the 2012 Cooking Light Artisan Products Award. Available as a 16 oz. steak. Recommended recipes: Bison Steak Cooking Instructions How to Gas Grill a Steak Show more