Making a nourishing bone broth has never been easier! Simply add to hot water for a delicious sip on the go beverage or use throughout your cooking, for the added benefits of bone broth plus hydrolysed collagen peptides, turmeric and apple cider vinegar. Gluten Free Collagen Peptides Turmeric Apple Cider Vinegar Australian Made Broth Beef flavour HOW TO ENJOY Mix 12 g (1 tablespoon) of Bone Broth into a mug of hot water or use in cooking as a stock, in soups, casseroles or stews. INGREDIENTS Australian Beef Bone Broth (49%*), Hydrolysed Collagen Peptides (21%*), Australian Apple Cider Vinegar (8%*) (Apple Cider Vinegar, Maltodextrin, Anticaking Agent (Silicon Dioxide), Garlic, Inactive Yeast, Turmeric (3%*), Ginger, Himalayan Salt, Onion, Thickener (Xanthan Gum), Black Pepper Extract. *Average Quantities Packed in a facility that processes products containing milk solids, soy, tree nuts & fish. GOOD TO KNOW Store resealed away from direct sunlight in a cool, dry place below 25°C. Packed in a food premises with HACCP based Food Safety Program and ISO9001:2015 Quality Management System Cert 1737.
