BONELESS HAM

Mahogany Smoked Meats Verified independent store

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Mahogany-Smoked Boneless Ham, Made in Bishop Our Boneless Hams are slow-smoked to perfection over 24 hours under the watchful eye of our Smoke Master. This delicate process creates rich, mouthwatering aromas and flavors. Our flavorful smoked meat will be a hit at your next holiday meal or family gathering. Our Boneless Ham makes the perfect timeless centerpiece and allows enough leftovers. We’re talking thick ham sandwiches and ham-filled omelets for days. Need we say more? Conveniently packaged and delivered to your doorstep fully cooked, all you have to do is heat it up and enjoy. No need to worry about carving around the bone; this boneless smoked ham is pure meat. To warm your ham, preheat the oven to 325'F. Cover and heat for 10 min per pound. Show more