Boneless Lamb Leg

Savenor's Butchery Verified independent store

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Boneless lamb legs are a bit more versatile than their bone-in counterparts. This delicious lamb doesn't need the bone in order to be roasted, stewed, or even grilled to perfection . Roast it rare to slice it thinly for sandwiches, or tie it up for an easily portioned holiday centerpiece.Sold in 1-lb, 2-lb, and 5-lb sizes.Our Colorado pastured-raised lamb from Superior Farms has minimal game flavor and a natural sweetness that sets it apart from the flock. Show more