Hand cut from the center of the prime rib roast. This thick steak is rich, juicy and full-flavored with generous marbling throughout. Due to the exceptional taste and tenderness our Ribeye steaks will brings the steakhouse home to your dining room table. 100% Virginia Grown Angus Beef Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages Grass-Fed, Grain-Finished Dry-Aged Beef Family Farm-to-Table, Humanely Handled Hand Cut, Individually Wrapped Frozen & vacuum sealed USDA Inspected & Labeled All Natural, Hormone and Antibiotic Free Cooking Methods: BBQ/Grill, Pan Broil/Skillet, Broil
