'Bread: A Beginners Guide to Bread Making' Book

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Bread-making had never been so popular and this vibrant collection offers 100 recipes for any level of experience, including both sweet and savoury treats to craft. Includes tips a nd tricks to make both classic and unique recipes from buttermilk potato bread to Tuscan white hearth bread, cinnamon raisin braids to Italian ciabatta. • Dimensions: 231x177mm • Format: hardback • Pages: 160 • Illustrated Show more