Bothwell Truffle Monterey Jack Cheese

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Bothwell Truffle Monterey Jack Cheese The Facts Country: Manitoba, CanadaMilk Type: Pasteurized CowAge: 6 Months - 12 months (aged in-house) Tasting Notes: The Bothwell Truffle Mon terey Jack Cheese is loaded with the finest quality black summer truffles. Firm and creamy with a light and earthy, complex truffle flavour, a smooth finish, and a rich, sweet aftertaste. Pair with an Italian Sangiovese, Moscato and most lagers. Show more