Bourbon Chicken

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Marinated white-meat chicken simmered in our house-made brown sugar bourbon glaze. Served with broccoli and fluffy white rice. Cooking Instructions Slow Cooker Instructions Cook fo r 4-6 hours on low heat. (Make sure your slow cooker is between a quarter to three quarters filled, any less and the sauce may burn. Any more and the meal may take significantly longer to cook.) Add rice to your slow cooker for the last 20 minutes of cook time OR boil rice in bag for 12 minutes, then add to the dish before plating. Boil broccoli in bag for 12 minutes, then add to the dish before plating. Boil in Bag Instructions Boil a pot of water, then place the frozen meal bag into the pot. Cook for 20-30 minutes. Make sure the bag is submerged in water and not touching the pot, any plastic touching the pot will burn. CAUTION: Bag will be hot and releases hot steam when opened. Boil rice in bag for 12 minutes, then add to the dish before plating. Boil broccoli in bag for 12 minutes, then add to the dish before plating. Show more