Finca Altos de Quitumpamba – Bourbon Sidra Quitumpamba, Buesaco, Nariño, Colombia Flavor Notes:🌸 Elderflower🍯 Honey🍪 Gingerbread🍎 Mild fruits From the high-altitude slopes of Buesaco, Nariño at 2200 MASL, this distinctive washed lot from Finca Altos de Quitumpamba is cultivated by producer Carolina Chalapud Daza. Featuring the rare Bourbon Sidra varietal and processed with meticulous care, this coffee reveals a graceful balance of floral elegance and festive spice. Cupping Score: 86.5Flavor Profile: A delicate elderflower aroma opens into a cup layered with honey sweetness, gingerbread spice, and subtle fruit tones.Body: Medium, silkyAcidity: Citric, medium-lowFinish: Sweet and lingering, with floral and spiced undertones This coffee is a refined expression of Nariño’s highland terroir—perfect for those who appreciate complexity with a seasonal twist.
