Bouyguette Cheese 150g BouyguetteOrigin: France – OccitanieMilk Type: Unpasteurized goat milkRind: Natural, bloomy, edibleTexture: Soft, creamy Tasting Notes:Bouyguette is a delicate artisanal goat cheese from southern France, shaped like a small tapered log and often wrapped with a sprig of rosemary. Its thin, bloomy rind reveals a dense yet creamy paste with a fresh, lactic tang and subtle herbal notes from the rosemary. The flavour evolves with age — starting bright and citrusy, then deepening into more savoury, nutty tones. Pairing Notes:Serve Bouyguette with crisp white wines such as Sauvignon Blanc or a light, floral rosé. Its herbal touch also makes it a perfect partner for rustic bread, olives, or a drizzle of honey.