The Goldstein BPG65 Bratt Pan is engineered for high-volume commercial kitchens, providing a robust solution for diverse culinary tasks including braising, boiling, and frying. This gas-powered unit ensures consistent performance and efficiency for critical back-of-house operations. Key Features Versatile High-Volume Cooking: A 65-litre stainless steel pan designed for braising, boiling, steaming, frying, and shallow-frying large quantities. Efficient & Even Heat Distribution: Five powerful burners combined with a 10mm thick Duplex seamless stainless steel base ensure rapid, even heat, excellent retention, and simplified cleaning. Durable Construction & Ergonomic Lid: Features a counter-balanced, screwless double-skin lid with a heavy-duty lifting mechanism and integrated drip zone for enhanced safety and hygiene. Precise & User-Friendly Controls: Simple high-to-low flame adjustable control and battery-operated spark ignition provide accurate temperature management and ease of use. Simplified Cleaning & Serviceability: The pan's design with rounded corners, a wide opening, and a pouring spout facilitates thorough cleaning. All components are easily serviceable from the front. Enhanced Operational Safety: Equipped with a safety gas cut-off valve and pilot flame failure protection for reliable and secure operation. Convenient Integrated Water Fill: A ¼ turn tap and fixed spout on top allow for easy water filling directly into the pan. Controlled Electronic Tilt Discharge: Heavy-duty electronic tilt mechanism with a pouring spout ensures precise and safe unloading of contents. Professional Stainless Steel Finish: Smooth stainless steel exterior and sleek design ensure longevity and a professional aesthetic suitable for any commercial kitchen.