Denne bærtørkede batchen kommer fra Fazenda Chapadão i Fortaleza de Minas regionen av Brasil, 1,200 meter over havet. Eid av Sebastião Curimbaba, er gården en del av Brasil sitt Especialíssimo program. En rik kaffe med en definert struktur. Smak av søt sjokolade og rosin-lignende frukt. Variant: Icatu Prosess: Bærtørket - This natural-processed lot comes from Fazenda Chapadão in the Fortaleza de Minas region of Brazil, situated at 1,200 metres above sea level. Owned by Sebastião Curimbaba, the farm is part of Brazil's renowned Especialíssimo program. The farm spans 210 hectares of coffee, sitting at an altitude of 1,200 metres above sea level, and grows Yellow and Red Catuaí, Topázio, Icatu, and Iapar varieties. Under Sebastião’s leadership, along with farm managers Carlos Emídio and José Osvaldo, the team has invested heavily in infrastructure and professional development, enhancing the quality of their coffee production. Since joining the Especialíssimo program, Fazenda Chapadão has consistently delivered high-quality coffee, gaining recognition for its excellent production.
