Roast: Medium Our Brazil Santos is a pure delight. Elegant and smooth, this cup is filled with cocoa and roasted nuts. An aroma to die for, this beautiful bean is sure to put a smile on your face any time of the day. Santos is the most traditional Brazilian coffee and has been dried inside the fruit (dry/natural processed) so that some of the sweetness of the fruit carries into the cup. Santos is a market name referring to the port through which these coffees are traditionally shipped. Brazil is the world's largest coffee producer and also the most complex, delivering mass produced coffees that rank among the world's cheapest to elegant coffees prized as the world's finest origins for espresso brewing. Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo Brazil Altitude: 750-1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun
