Brazil Santos

Vale and Hearth Coffee, LLC Verified independent store

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Roast: Medium Tasting Profile: Medium Acidity, Smooth Body, Mandarin Orange, Chocolate Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Re gion: Parana and Sao Paulo, Brazil Altitude: 750-1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun Show more