WHEAT BREAD FARMERVESPER

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Wheat bread Farmer Vesper, Pre - baked, Frozen. Net Weight 28.4oz / 805g Ingredients: wheat flour, water, natural sour dough, rye flour, yeast, salt, guar gum, mono - diglycerides of fatty acids. Baking Instructions: Leave to defrost for 2.5 - 3 hours. Than bake for approximal 14-15 min minutes at 200C / 392F. Product of Germany Show more