Depending on whether you class cooking as anything from a homemade lasagne to a frozen mac & cheese, you'll definitely need knives at some point. No matter what your cooking style, a reliable knife is an absolute kitchen must-have, our knives are designed to deliver the best results every time. An introduction to knife types: Bread Knife - An ideal 8" serrated tool for slicing through crusty artisan loaves to soft sandwich bread. Chefs Knife - An absolute Kitchen essential with an 8" blade, best used for anything from dicing meat & veggies to chopping nuts and herbs. Utility Knife - A smaller, 5" blade perfect for filleting fish to slicing soft fruits & vegetables. Paring Knife - aka a 'peeling knife', these are handy small blades perfect for peeling veg, cutting, trimming or slicing. Our knives are all dishwasher safe, except those with colour which should be hand-washed. π Age-restricted product. Please Note: Kitchen Knives may only be sold to customers aged 18 or over. To buy components of the Kitchen Kit without knives, please Create your own Kit