Morinoki Bread Knife

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This elegant Morinoki bread knife is produced by master Shizu Hamono at Seisakusho which is located in Seki City, Gifu prefecture in Japan. The blade features two types of serratio n that are ideal for bread, soft fruits like tomatoes and also cooked meats. The cutting powerness of this serrated blade is remarkable, you can cut fine slices neatly and without producing too many crumbs. The handle is made from pure Japanese Keyaki Zelkova Wood. Product details: Edge angle: double–edged Blade Length: 240mm Total Length: 370mm Weight: 75g Origin: Japan Show more