Product DescriptionScore like a pro. The Artisan Bread Lame is the tool serious bread bakers reach for to control how a loaf expands in the oven and create beautiful patterns in the crust. Made from 18/8 stainless steel and Romanian beechwood, it comes with 15 double-edge scoring blades and a curved design that undercuts for more defined, dramatic crust. Perfectly balanced for precise control — and it scores in both directions for left- and right-handed bakers.Details & Dimensions Material: 18/8 stainless steel and Romanian beechwood Includes 15 double-edge dough scoring blades Curved design for undercutting and defined crust Scores in both directions — left- and right-handed use Reusable and refillable for thousands of uses Hand wash in warm, soapy water; blades are sharp — handle with care Vendor: HIC Kitchen Use & Care Draw the blade across raised dough just before baking to score the surface Use the curved blade for undercutting to achieve more defined, open crust patterns Rotate blades regularly to maximize blade life Hand wash in warm, soapy water; caution — blades are extremely sharp Store safely away from children