ALL BREAD ORDERS FULLFILLED WITHIN 48 HRS. A Selection of locally made and Artisan Breads Fresh daily white sliced bread sourced from a local bakery White bread is a type of bread made from wheat flour that has been refined and processed to remove the bran and germ, leaving only the endosperm. This results in a softer texture and lighter color compared to wholemeal or whole wheat bread. White bread is a popular choice for its mild flavor and versatility. Typical Nutrition Information (per 1 slice, approximately 28 grams): Calories: 70-80 kcal Total Fat: 1g Cholesterol: 0mg Sodium: 130-150mg Total Carbohydrates: 12-15g Dietary Fiber: 1g Sugars: 1-2g Protein: 2-3g Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Salt. White bread typically has a softer texture and a milder taste compared to wholemeal or whole wheat bread. It is commonly used for sandwiches, toast, and various culinary applications.
