A brewing sugar blend used in place of dextrose or sugar when extract brewing. Produces a beer with more body, character, head retention and flavour. This brew blend contains dextrose, maltodextrin and light malt extract to provide you with a full strength, balanced, beer. Adds body, flavour and head retention. Ensure your beer has finished fermenting before bottling. Using this brew enhancer your final gravity should finish at 1.010 - 1.012. 1kg Net weight. Recommended for: - All styles with a clean flavour and medium body- American Ale- Real Ale- Saison- Belgian Beers- Lagers Instructions: 1. Add directly to sanitised fermenter at the same time as adding your other malt extract or extract tin. 2. Stir well to dissolve. Equivalent to the coopers brew enhancer #2
