Beginning slightly sweet and delivering an array of toasted flavors, this aromatic malt is smooth and clean with a slightly dry finish. Contributes light brown and orange color as well as an intensely malty flavor in any beer. A European-style Munich Malt that provides, clean, intensely malty flavor. Typically used in Oktoberfest, Bock, or Belgian style beers, this malt is a fantastic complement to any beer needing a more malty flavor and aroma. Produced in the U.S. from recommended AMBA/BMBRI 2-Row Malting Barley varieties. Details: Malt Style: Munich Malt Flavor: Very smooth, clean, slightly sweet, rich intense malty Color: Deep golden with orange hues Click here to view the complete guide to beer grains and quickly pick the perfect malts for your brew day.Looking for a full sack option? Click here.
