Lanna Broadway Thailand–Costa Rica Coffee Blend Lanna Coffee’s signature blend joins directly traded coffees from Thailand and Costa Rica. Named for the Fresno street where the roastery opened in 2016, Broadway presents caramel-flan aroma, silky body and citrus brightness with semi-sweet chocolate, yellow nectarine and pomelo. The profile below separates verified product facts from general brewing advice. Details the roaster has not supplied—such as a farm, cultivar, elevation or processing method—are marked as not specified rather than inferred. Coffee profile Roaster Lanna Coffee Co. Origin Thailand and Costa Rica Process Blend; component processes not specified Roast Not specified Cup profile Semi-sweet chocolate, yellow nectarine, pomelo Certification or sourcing Ethically sourced through direct-trade partnerships Format 12 oz and 2.2 lb options shown in the selector Brewing guidance For pour-over or drip, start with a 1:16 brew ratio: 20 g coffee to 320 g water. Use a medium grind and target a three-to-four-minute drawdown. Grind finer if the cup is thin or sharply under-extracted; grind coarser if the finish is drying. After degassing, adjust water temperature and extraction to balance body, acidity and clarity. Use the selected grind as a starting point, then dial in for your brewer and water. A consistent burr grinder such as the Turin DF54 makes small changes repeatable. Compare other home coffee grinders or browse the Specialty Coffee collection. Frequently asked questions What does this coffee taste like?The documented profile is semi-sweet chocolate, yellow nectarine, pomelo. Perception varies with grind, water and serving temperature. What origin information is verified?Thailand and Costa Rica. Any origin detail not shown here was not supplied in the product record. What roast level is it?The roaster does not provide one unambiguous roast level for this listing. Which brew method is a good starting point?Pour-over, drip or French press will reveal the stated profile clearly. Should I order whole bean or ground?Whole bean provides the most control over freshness and grind. Choose the grind option that matches your brewer when convenience is more important. Is the coffee flavored?No added flavoring is documented. The tasting notes describe sensory characteristics associated with the coffee, processing and roast.
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