Broken Walnuts – Nibbed Pieces for Baking, Toppings & Blending Our Nibbed Walnuts (Broken Pieces) are small, ready-to-use fragments of premium-quality walnuts — ideal for baking, garnishing, or mixing into your favourite recipes. These nibbed pieces retain the natural flavour and nutritional richness of whole walnuts, offering convenience and excellent value for both home kitchens and commercial use. Taste & Texture Mildly bitter and slightly sweet, nibbed walnuts have a crumbly, tender crunch. Their small size means they distribute evenly in batters, doughs, cereals, and sauces, adding texture without overpowering other ingredients. How to Use Nibbed walnuts are perfect for: Baking into banana bread, cookies, and cakes Sprinkling over porridge, yoghurt, or granola Topping salads, soups, or roasted veg Adding to stuffing, grain bowls, or pasta dishes Making nut butters or energy bites Convenient and mess-free, no chopping required. Quality & Storage Carefully sourced and processed to preserve flavour, these walnut nibs are unsalted and free from additives. Packed in food-safe conditions for freshness. Store in an airtight container in a cool, dry place. For extended shelf life, refrigerate or freeze.Note: These broken walnuts are intended for baking and cooking; due to their natural characteristics, some pieces may have a slightly bitter taste.