Brown Mustard Seeds

Santa Fe Spice & Chile Co. Verified independent store

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Brown mustard seeds are small, aromatic seeds with a pungent, slightly spicy, and robust flavor stronger than yellow mustard seeds. Native to the Mediterranean and South Asia, brow n mustard has been cultivated for thousands of years and was highly valued in ancient Roman, Greek, and Indian cuisines for both culinary and medicinal uses. Brown mustard seeds are commonly used in Indian, European, and American cooking, adding bold flavor to pickles, spice blends, sauces, marinades, and roasted or sautéed dishes. Show more