HIC Kitchen's Mushroom Cleaning Brush gently scrubs away dirt and particles from fresh mushrooms without them being bruised or damaged, or peeling away their skins and vital nutrients. Reduce food waste and save time preparing meals. It's specially designed with a bristle firmness that's specific to mushrooms, and is color matched to its intended vegetable for quick identification among other cleaning tools. Simply hold the dual-textured bristles against the mushroom under running water. Move them side-to-side for a softer touch, or top-to-bottom for a firmer scrub. Made from food-safe plastic, HIC Kitchen's vegetable scrubber is durable, reusable, and easy to grip, even when hands are wet. Rinse clean after each use, shake off excess water, and allow it to air dry, or top-rack dishwasher safe for a more thorough cleaning. Brought to you by HIC, a third-generation family owned and operated company in the USA since 1957.
