Buffalo 600 Series Induction Range Cooker

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The Buffalo 600 Series Induction Range Cooker combines a four-zone induction hob with a fan-assisted convection oven and grill in a single 600mm-wide unit. It is designed to give k itchen operators a compact, self-contained cooking station capable of handling both hob and oven work without the space demands of separate appliances.In a working kitchen environment, the induction hob responds quickly to temperature changes and holds consistent heat across all four zones, which helps during busy service periods when multiple dishes need to be managed simultaneously. The fan-assisted convection oven promotes even heat distribution throughout the cavity, reducing the need to rotate trays and delivering more consistent results across a full load. Recovery times between oven loads are reliable enough for continuous service use rather than occasional batch cooking.From an operational standpoint, the induction hob offers a few practical advantages over gas or traditional electric alternatives: No open flame or exposed element, reducing ambient heat output into the kitchen Smooth, sealed hob surface is straightforward to clean between service periods Precise zone control supports simultaneous cooking at different temperatures Fan-assisted oven with grill function adds flexibility without additional footprint Stainless steel construction holds up well under daily commercial use Installation requires some planning. The induction hob section runs from two standard 13A plug connections, but the convection oven base requires hardwiring into a mains supply — this is not a plug-and-play installation for the oven component, and a qualified electrician will be needed before the unit can be commissioned. At 57kg, it also requires adequate handling during positioning. The combined unit does not require gas or water connections.This range is well suited to smaller commercial kitchens, café operations, and contract catering sites where a compact, dual-function cooking station is more practical than separate pieces of equipment. For higher-volume operations running extended service periods across multiple covers, a heavier-duty or wider range may be a more appropriate fit.If you are unsure whether this unit suits your kitchen setup or power supply, the team is happy to talk it through before you commit to an order. Show more