Buffalo Tri Tip

Jackson Hole Buffalo Meat Verified independent store

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The Tri Tip is a triangular roast cut from the sirloin, particularly famous on the West Coast. Well-marbled, full-flavored, quite tender cut that lends well to low, slow roasting o r smoking. The Tri Tip takes very well to seasoning, so don't be afraid to generously use your favorite marinade or rub, and save the leftovers for killer sandwiches! Available as a whole roasts averaging 1-2lbs, 2-3lbs or 3-4lbs. Show more