All the rich flavour of Bulletproof’s Original roast — without the caffeine. Bulletproof DECAF starts with the same carefully sourced, toxin-tested beans and uses the Swiss Water® Process to remove caffeine naturally, without the harsh chemicals found in conventional decaffeination methods. Why Bulletproof DECAF? Most decaf coffee is processed with chemical solvents. Bulletproof takes a cleaner approach — the Swiss Water® Process uses only water, time, and temperature to remove 99.9% of caffeine while preserving the full flavour profile you expect from a premium roast. Key Highlights Swiss Water® Process — chemical-free decaffeination Tested for mould, mycotoxins, and other toxins Rainforest Alliance certified sourcing Available in ground and whole bean Rich, smooth flavour with no compromise Available In Ground — ready to brew Whole Bean — grind fresh for maximum flavour
