Stone Nutmeg Herbal and warm, great in savory or sweet dishes. Burlap & Barrel's stone nutmeg is hand-picked at peak ripeness from a single orchard in Zanzibar. Nutmeg is the inner pit of a yellow stone fruit that splits open when the valuable pit is ripe. This is truly some of the best nutmeg in the world, harvested by hand and dried in the sun. Grate or grind into pasta sauce, cream sauces and desserts. Burlap & Barrel sources this spice directly from the farmer who grew it, cutting out the middlemen who have controlled the spice trade for 4,000 years. Founded in 2016 by a former Michelin-starred chef (Ethan Frisch) and a serial entrepreneur (Ori Zohar), they pay farmers up to 20 times the commodity rate for spices this fresh and this flavorful. Once you cook with Burlap & Barrel, your supermarket spice cabinet will never look the same. Pairs with: Explore the possibilities in your kitchen. Great spices transform every dish they touch. Perfect for: Home cooks upgrading from supermarket spices, food lovers who care about provenance, and anyone who wants to taste the difference quality makes. One of the standouts in our spice collection at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver. Visit us or shop at theambrosianpantry.com. Browse our full Burlap & Barrel collection to see everything we carry from this maker. Or explore our complete Spices & Seasonings selection.
