Butter

Pressed for Vine Verified independent store

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This creamy extra virgin olive oil is naturally infused with the rich flavour ofbutter. Use this golden, vegetarian, dairy free olive oil as a butter substitutein baking or anywher e you might use melted butter including: over hotpopcorn, with seafood i.e. crab or shrimp, to dip bread in, over pasta,mashed potatoes, rice, or in baking. Made from premium, ultra-fresh, extravirgin olive oil from our collection blended in small, artisan batches. Show more