Butter Chicken - Rub & Curry Seasoning

Tubby Tom’s Verified independent store

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BUTTER CHICKEN IS THE BEST! SO INDULGENT, YOU DESERVE IT. MILD IN HEAT, LARGE IN FLAVOUR - OUR ROASTED, TOASTED AND SMOKED SPICES MAKE THIS A SUPER DEPTHY, DELICIOUS RUB FOR EITHER BBQ MEATS, MARINADES OR FOR FLAVOURING YOUR CURRY!!!! TO RUB: OIL UP THEN DUST UP YA MEAT, LEAVE TO MARINADE THEN GRILL! TO CURRY: SWEAT YA ONIONS, GARLIC AND GINGER IN GHEE OR OIL. ADD DUST, ADD PASSATA THEN BLITZ IN A BLENDER. FRY OFF YA CHICKEN AND JUST AS IT'S TURNING BROWN, SPICE IT UP. GET YA SAUCE IN THE PAN, ADD THE CHICKEN, COOK, ADD CREAM, ADD BUTTER. FLIPPIN HECK MAN, THIS IS AS GOOD AS IT GETS! Vegan Friendly Show more