In buttery soft colors, your kitchen gets an easy upgrade with these crocks. Designed to keep this kitchen staple fresh, readily spreadable, and at the ready for all of your culinary creations. How to use a French-style butter crock: fill base with cold water to keep butter soft and spreadable. Replace the water every 3 days to maintain freshnessStore below 25 degrees Celsius/78 degrees Fahrenheit Enjoy butter at the perfect temperature with the White Butter Crock by Now Designs. Swap out your butter dish for this contemporary yet classic French country crock, and you'll always have spreadable butter at the ready. Made from thick stoneware, the butter crock uses a tried-and-true storage method dating back to the 1800s to keep butter fresh and soft. Simply fill the base with cold water, add 1/2 to 1 stick of butter to the crock, and top with the lid to preserve freshness with an airtight seal. Replace the water every three days and store your butter crock below 25 degrees Celsius/78 degrees Fahrenheit for perfect butter every time. Dimensions: DIA4 x H3in Material: 100% Stoneware Care Instructions: Dishwasher safe. Fits 1 stick (1/2 cup) of butter StonewareDishwasher Safe4 x 4 x 3" Supports Education Without Borders
