Butterfish Fillets

Vermont Seafood Verified independent store

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Product of Australia Skinless, Boneless NOTE: Actual weight may be different, payment will be adjusted when pick up Premium Australian butterfish fillets, expertly trimmed skin-off and boneless for effortless preparation. Renowned for their delicate, buttery texture and mild flavour, these fillets are perfect for pan-frying, baking, or grilling. A versatile choice for weeknight dinners or special occasions. Sourced locally from Australian waters. Show more