Minamoto Akitada Yanagiba Knife, Sharpened, Imperial Presentation, Sashimi Knife, Water Buffalo Octagonal Handle

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Minamoto Akitada Yanagiba Knife The Yanagiba Knife is a single-beveled Japanese knife used for precisely slicing sashimi, ensuring beautifully cut pieces. Made of carbon steel, it offers excellent sharpness. The knife has been sharpened and is ready for immediate use upon arrival. Please handle with care when unpacking. The price includes the sharpening fee. The knife bears engravings such as "賜" (Shi), "台覧" (Tairan), and "源昭忠" (Minamoto Akitada). As you may know, this is a very high-quality knife, but there is significant rust present, as seen in the photos. Please review the images for more details.Length: 360mmBlade Length: 215mmBlade Width: 32mmBlade Thickness: 3-4mmWeight: 140gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER REQUIRED・I cannot ship to P.O. Box.・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.) Show more