Sabun Gyuto KnifeThe Gyuto, a versatile chef's knife, is suitable for handling meat, fish, and vegetables, making it a popular choice for diverse kitchen tasks. This double-edged knife is made of high-carbon steel, delivering exceptional sharpness.This high-carbon steel knife is in excellent condition, showing minimal signs of use and carefully maintained to preserve its quality.The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.It features engravings and logos of "登録佐文作" (Registered Sabun).Length: 330mmBlade Length: 205mmBlade Width: 43mmBlade Thickness: 1-2mmWeight: 176gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER REQUIRED・I cannot ship to P.O. Box.・Some area of countries will be applied a remote area fee (25 USD or more, the most of US and West Europe is okay.)