Noshu Masamune Yanagiba Knife, Sharpened, Sashimi Knife, Stainless Steel, Made by Noshu Masamune, 210mm

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Noshu Masamune Yanagiba KnifeThe Yanagiba is designed for clean, elegant sashimi slicing. This stainless steel version shows minor patina but maintains a bright, sharp edge. Its co rrosion-resistant steel makes it easy to maintain for home and professional chefs alike.The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.It features the engraving "濃州正宗作" (Noshu Masamune Saku).Length: 325mmBlade Length: 210mmBlade Width: 30mmBlade Thickness: 1-2mmWeight: 78gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations. Show more