Minamoto Masatsugu Santoku Knife, Sharpened, Molybdenum Stainless Steel, All-Purpose Knife, 180mm

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Minamoto Masatsugu Santoku KnifeThe Santoku is a multi-purpose Japanese knife for slicing meat, fish, and vegetables. This model is made from molybdenum stainless steel, offering r ust resistance and good edge retention.This knife is double-edged and made from stainless steel, making it durable and easy to care for.The knife has been sharpened, so it is ready to use immediately upon arrival. Please handle with care when unpacking. The price includes the sharpening fee.It features engravings "源正次" (Minamoto Masatsugu) and "モリブデン" (Molybdenum).A reliable kitchen staple from a trusted maker—ideal for everyday cooking tasks.Length: 300mmBlade Length: 180mmBlade Width: 43mmBlade Thickness: 1-2mmWeight: 149gSHARPENED by a Japanese Sharpener. Razor sharp. The sharpener is in Kyoto, the traditional city in Japan as you know. You can use without maintenance. You don't need to pay maintenance costs after receiving. If any, please feel free to ask, English available.- SHIPPING NOTE from Japan・A PHONE NUMBER may be required for delivery・Delivery to P.O. Box is not available in some countries・Some remote areas may incur an additional fee (usually $25 or more)Please note that your payment to our shop covers the item price + shipping cost only.Import taxes (such as VAT or sales tax) may apply upon arrival, depending on your country’s regulations. Show more